Discover the warmth of homemade apple crisp with this delicious recipe featuring tart Granny Smith apples and a crunchy brown sugar oat topping. Perfect for any occasion, this comforting dessert is ideal for family gatherings or cozy nights in. Enjoy the delightful combination of sweet and tart flavors, and elevate it with vanilla ice cream or fresh whipped cream. Follow simple preparation steps and bring this classic treat to your table for everyone to savor and enjoy!
For the Apple Filling:
6 cups of Granny Smith apples, peeled and sliced (about 6-8 apples)
1 tablespoon lemon juice
1/2 cup granulated sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 tablespoon all-purpose flour
For the Brown Sugar Oat Topping:
1 cup old-fashioned oats
1 cup all-purpose flour
1/2 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 cup unsalted butter, melted
Optional for Serving:
Vanilla ice cream or whipped cream