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In recent years, the demand for healthy dressings and dips has surged as more people are becoming conscious of their dietary choices. With the rise of health-focused eating, individuals are seeking options that not only taste great but also pack a nutritional punch. Creamy Avocado Greek Yogurt Dressing is a perfect example of this trend, combining the rich texture of avocado with the tangy goodness of Greek yogurt to create a dressing that is as versatile as it is nutritious.

Avocado Greek Yogurt Dressing

Discover the perfect blend of flavor and nutrition with Creamy Avocado Greek Yogurt Dressing. This versatile dressing combines ripe avocados and rich Greek yogurt for a creamy texture that's ideal for salads, dips, and marinades. Packed with healthy fats, protein, and probiotics, it's not just delicious—it's good for you too! Ready to elevate your meals? Whip up this dressing in minutes and enjoy a heart-healthy addition to your dishes.
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Ingredients
  

1 ripe avocado

1 cup Greek yogurt (plain)

2 tablespoons fresh lemon juice

1 tablespoon extra-virgin olive oil

1 clove garlic, minced

½ teaspoon salt (to taste)

¼ teaspoon black pepper (to taste)

1 tablespoon fresh dill or parsley, chopped (optional)

2-3 tablespoons water (to thin out, if desired)

Instructions
 

Prepare the Avocado: Cut the avocado in half, remove the pit, and scoop the flesh into a blender or a food processor.

    Combine Ingredients: Add the Greek yogurt, fresh lemon juice, olive oil, minced garlic, salt, and black pepper to the blender.

      Blend Until Smooth: Blend the ingredients on high until you achieve a smooth and creamy consistency. If the dressing is too thick, add water one tablespoon at a time until you reach your desired consistency.

        Adjust Seasoning: Taste the dressing and adjust the salt and pepper as needed. If you'd like a herby flavor, fold in the chopped dill or parsley at this stage.

          Chill and Serve: Transfer the dressing to a serving bowl or jar. For the best flavor, let it chill in the refrigerator for at least 30 minutes before serving.

            Enjoy: Use this delicious dressing on salads, as a dip for veggies, or drizzled over grilled chicken or fish.

              Prep Time, Total Time, Servings: 10 mins | 40 mins | 4 servings