Go Back
When it comes to comfort food, few dishes can rival the warmth and satisfaction of a well-made casserole. One standout option is the Cheesy Broccoli and Rice Casserole Delight. This dish is not only a feast for the eyes with its vibrant green broccoli and creamy cheese but also a wholesome meal that the whole family can enjoy. Perfect for family dinners, potlucks, or a simple weeknight meal, this casserole is a versatile addition to your culinary repertoire.

Cheesy Broccoli and Rice Casserole Delight

Discover the warmth of the Cheesy Broccoli and Rice Casserole Delight, a wholesome comfort food staple perfect for family dinners or potlucks. This vibrant dish combines tender broccoli with creamy cheese, long-grain rice, and savory ingredients for a satisfying meal. Not only delicious, but it's also packed with nutrients from broccoli. Elevate your cooking with this easy, customizable recipe that brings comfort and joy to the table. Try it today!
Print Recipe Pin Recipe

Ingredients
  

2 cups fresh broccoli florets (or frozen, thawed)

1 cup long-grain white rice (uncooked)

2 ½ cups vegetable or chicken broth

1 cup sharp cheddar cheese, shredded

1 cup cream of mushroom soup (or homemade)

1 cup milk

1 small onion, finely chopped

2 cloves garlic, minced

½ teaspoon salt

¼ teaspoon black pepper

½ teaspoon paprika (optional)

½ cup breadcrumbs (for topping)

1 tablespoon olive oil (for greasing the dish)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9x13-inch casserole dish with the olive oil.

    Cook the Rice: In a saucepan, combine the uncooked rice and 2 ½ cups of vegetable or chicken broth. Bring it to a boil, cover, and reduce the heat to low. Cook for about 15-18 minutes until the rice is tender and all the liquid is absorbed. Remove from heat and set aside.

      Sauté Veggies: In a large skillet, heat a little olive oil over medium heat. Add the chopped onion and minced garlic. Sauté for about 3-4 minutes or until the onion becomes translucent.

        Combine Ingredients: In a large mixing bowl, combine the cooked rice, sautéed onion and garlic, broccoli florets, cream of mushroom soup, milk, shredded cheese (reserve a little for topping), salt, pepper, and paprika (if using). Mix everything until well combined.

          Transfer to Dish: Pour the mixture into the prepared casserole dish, spreading it evenly. Top it off with the remaining shredded cheese and breadcrumbs.

            Bake: Cover the casserole with aluminum foil and bake for 25 minutes. Then, remove the foil and bake for an additional 10-15 minutes or until the cheese is bubbly and the top is golden brown.

              Serve: Remove from the oven and let it cool for about 5 minutes before serving. Enjoy your Cheesy Broccoli and Rice Casserole Delight as a comforting main dish or a delightful side!

                Prep Time: 15 minutes | Total Time: 50 minutes | Servings: 6-8