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Comfort food is defined as dishes that provide nostalgia, warmth, and a sense of home. They often remind us of special moments—perhaps a family gathering around the table or a cozy evening spent watching movies. The Cheesy Chicken Tater Tot Bake is a perfect example of this category. Tater tot casserole has long been a favorite in many households, evoking memories of childhood dinners and family celebrations. The combination of flavors and textures brings a sense of familiarity and contentment that is hard to resist.

Cheesy Chicken Tater Tot Bake

Discover the ultimate comfort food with our Cheesy Chicken Tater Tot Bake! This mouthwatering casserole combines tender chicken, a creamy sauce, and crispy tater tots, creating a delicious meal that’s perfect for family dinners or gatherings with friends. Quick to prepare and easy to customize, this dish is sure to please even the pickiest eaters. Embrace the nostalgia and heartwarming flavors of this delightful bake that brings everyone together around the table.
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Ingredients
  

1 lb (450g) boneless, skinless chicken breasts, diced

1 cup shredded cheddar cheese

1 cup shredded mozzarella cheese

1 can (10.5 oz) condensed cream of chicken soup

1/2 cup milk

1 tsp garlic powder

1 tsp onion powder

1/2 tsp paprika

1/2 tsp black pepper

1/2 tsp salt

1 bag (32 oz) frozen tater tots

1/4 cup chopped green onions (for garnish)

Optional: 1/2 cup bacon bits for extra flavor

Instructions
 

Preheat the Oven: Preheat your oven to 375°F (190°C).

    Cook the Chicken: In a large skillet over medium heat, cook the diced chicken until golden brown and no longer pink, about 6-7 minutes. Remove from heat and set aside.

      Mix the Sauce: In a large mixing bowl, combine the cream of chicken soup, milk, garlic powder, onion powder, paprika, black pepper, and salt. Stir until well combined.

        Add the Chicken and Cheese: Add the cooked chicken to the sauce, along with half of each type of shredded cheese (cheddar and mozzarella). Stir until the chicken is coated evenly.

          Layer the Tater Tots: In a greased 9x13 inch baking dish, spread the frozen tater tots evenly across the bottom.

            Pour the Chicken Mixture: Carefully pour the chicken and sauce mixture over the tater tots, making sure to spread it evenly.

              Top with Remaining Cheese: Sprinkle the remaining cheddar and mozzarella cheese on top of the chicken layer. If using bacon bits, sprinkle them over the cheese for added flavor.

                Bake: Place the baking dish in the preheated oven and bake for 30-35 minutes or until the cheese is bubbly and golden brown.

                  Garnish and Serve: Once done, remove from the oven and let it cool for a few minutes. Sprinkle chopped green onions on top for garnish. Serve warm and enjoy!

                    Prep Time: 15 minutes | Total Time: 50 minutes | Servings: 6-8