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In recent years, cauliflower has surged in popularity as a versatile and nutritious alternative to traditional starchy vegetables. This cruciferous vegetable has become a staple for those seeking to reduce their carbohydrate intake without sacrificing flavor or satisfaction. Among the many creative ways to enjoy cauliflower, Cheesy Dreamy Cauliflower Mash stands out as a delicious, creamy side dish that complements any meal, from weeknight dinners to festive gatherings.

Creamy Cheddar Cauliflower Mash

Discover the irresistible Cheesy Dreamy Cauliflower Mash, a creamy, low-carb alternative to traditional mashed potatoes. This satisfying dish combines fresh cauliflower with sharp cheddar, cream cheese, and sautéed garlic for a rich flavor that'll please everyone at the table. Perfect for weeknight dinners or festive gatherings, it's easy to make and packed with nutritional benefits. Explore variations and elevate your meals with this deliciously cheesy mash!
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Ingredients
  

1 large head of cauliflower, cut into florets

1 cup sharp cheddar cheese, shredded

½ cup cream cheese, softened

¼ cup unsalted butter

½ cup milk (or more for desired creaminess)

2 cloves garlic, minced

Salt and pepper to taste

Fresh chives or parsley, chopped (for garnish)

Instructions
 

Prepare the Cauliflower:

    - Bring a large pot of salted water to a boil. Add the cauliflower florets and cook for about 10-12 minutes, or until tender. Drain well and set aside.

      Sauté the Garlic:

        - In a small saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes, just until fragrant. Avoid browning.

          Mash the Cauliflower:

            - In a large mixing bowl, combine the drained cauliflower, sautéed garlic, cream cheese, milk, and a pinch of salt and pepper. Using a potato masher or a hand mixer, mash the ingredients together until smooth and creamy.

              Add the Cheddar:

                - Fold in the shredded cheddar cheese and continue mixing until the cheese is melted and fully incorporated into the mash. Adjust the consistency with more milk if needed, and season to taste with additional salt and pepper.

                  Serve:

                    - Transfer the creamy cheddar cauliflower mash to a serving bowl. Garnish with freshly chopped chives or parsley for a burst of flavor and color. Serve warm and enjoy!

                      Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4