Go Back
As the temperature rises and summer beckons, the search for a refreshing treat becomes a delightful challenge. Froyo Bliss Bites are the ideal solution for anyone craving a light yet satisfying snack that perfectly balances indulgence and nutrition. These delightful frozen bites combine the creamy richness of Greek yogurt with the satisfying crunch of granola, complemented by a medley of nuts and dried fruits. Sweetened with either honey or maple syrup, they offer a guilt-free way to satisfy your sweet tooth without compromising on health.

Frozen Yogurt Granola Clusters with Honey

Beat the summer heat with Froyo Bliss Bites, a deliciously refreshing snack that's both satisfying and healthy. These delightful frozen bites blend creamy Greek yogurt, crunchy granola, and mixed nuts with a touch of sweetness from honey or maple syrup. Easy to customize, they cater to various dietary preferences and are perfect for any occasion, from family gatherings to a quick treat on the go. Discover the step-by-step recipe and nutritional benefits that make Froyo Bliss Bites a must-try for health-conscious food lovers.

Ingredients
  

2 cups Greek yogurt (plain or flavored)

1 cup granola (your favorite variety)

1/2 cup honey (or maple syrup for a vegan option)

1/2 cup mixed nuts (chopped walnuts, almonds, and pecans)

1/2 cup dried fruits (cranberries, blueberries, or apricots)

1 teaspoon vanilla extract

A pinch of salt

Optional: chocolate chips or coconut flakes for extra flavor

Instructions
 

Mix the Base: In a large mixing bowl, combine the Greek yogurt and vanilla extract. Stir well until completely mixed and smooth.

    Add the Sweetness: Drizzle in the honey (or maple syrup) and a pinch of salt to the yogurt base. Mix thoroughly until all ingredients are well combined.

      Incorporate the Crunch: Add the granola, chopped nuts, and dried fruits into the yogurt mixture. Gently fold these ingredients in until they are evenly distributed throughout the yogurt.

        Shape the Clusters: Line a baking sheet with parchment paper. Using a spoon or your hands, scoop out small portions of the mixture and shape them into clusters. Place them on the prepared baking sheet, leaving space between each cluster.

          Freeze: Once all clusters are formed, place the baking sheet in the freezer for about 2-3 hours, or until the clusters are firm and set.

            Serve and Enjoy: Once frozen, remove the clusters from the baking sheet and store them in an airtight container in the freezer. Enjoy them frozen for a refreshing snack or dessert any time!

              Prep Time: 15 minutes | Total Time: 3 hours 15 minutes | Servings: 12 clusters