Celebrate warm weather with a refreshing treat: Frozen Yogurt Strawberry Kiwi Pops! This easy homemade recipe blends the vibrant flavors of strawberries and kiwis with creamy Greek yogurt, resulting in a deliciously healthy snack the whole family will love. Perfect for kids’ snacks or as a guilt-free dessert, these pops are low in calories and packed with vitamins. Customize your pops with different fruits and enjoy a delightful blend of taste and nutrition all summer long!
2 cups fresh strawberries, hulled and sliced
2 ripe kiwis, peeled and diced
1 cup Greek yogurt (plain or vanilla)
2 tablespoons honey (or maple syrup, for vegan option)
1 teaspoon vanilla extract
1 tablespoon lemon juice
A pinch of salt
Optional: Chopped nuts or granola for added texture