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When it comes to entertaining, few foods can match the versatility and appeal of sliders. These delightful little sandwiches are not only easy to eat but also incredibly adaptable, making them a favorite for casual gatherings, game day celebrations, and family dinners alike. Among the myriad of slider options, Mini Cheeseburger Crescent Sliders stand out as a time-saving recipe that captures the classic flavors of a cheeseburger in a fun and convenient format.

Mini Cheeseburger Crescent Sliders

Looking for a deliciously easy snack that everyone will adore? Try making Mini Cheeseburger Crescent Sliders! Perfect for parties, game days, or family dinners, these sliders combine the classic flavors of cheeseburgers with the convenience of crescent roll dough. With just a few simple ingredients like ground beef, cheddar cheese, and savory spices, you can whip up these bite-sized delights that are sure to impress. Gather your loved ones and enjoy these crowd-pleasing treats!
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Ingredients
  

1 can of refrigerated crescent roll dough

1 pound ground beef (80% lean)

1 teaspoon onion powder

1 teaspoon garlic powder

Salt and pepper to taste

4 slices of cheddar cheese, halved

1/4 cup dill pickle chips

1/4 cup ketchup

1/4 cup mustard

Sesame seeds (optional, for garnish)

Instructions
 

Preheat the Oven: Preheat your oven to 375°F (190°C).

    Prepare the Beef: In a large skillet over medium-high heat, cook ground beef until browned, breaking it apart with a spatula. Drain excess fat, then add onion powder, garlic powder, salt, and pepper. Stir well and remove from heat.

      Roll Out the Dough: Unroll the crescent roll dough onto a cutting board. Separate it into individual triangles, making sure they are arranged in a way that allows for a small base for each slider.

        Assemble the Sliders: Place about 1 tablespoon of the cooked beef mixture at the wide end of each crescent triangle. Top each with half a slice of cheddar cheese and a couple of dill pickle chips.

          Wrap the Sliders: Starting from the wide end, roll up each crescent dough triangle over the filling, pinching the sides to seal them securely. If desired, sprinkle sesame seeds on top.

            Bake: Place the assembled sliders on a baking sheet lined with parchment paper. Bake in the preheated oven for 12-15 minutes or until golden brown and the cheese is melted.

              Serve: Let them cool for a few minutes. Drizzle with ketchup and mustard, or serve them on the side for dipping. Enjoy your delicious Mini Cheeseburger Crescent Sliders!

                Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 8 sliders