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Welcome to a culinary adventure that marries two of the most popular comfort foods into one unforgettable dish: the Monster Pepperoni and Mushroom Pizza Burger. Imagine biting into a juicy beef burger topped with the classic flavors of pizza—savory pepperoni, rich mozzarella, and earthy mushrooms. This innovative fusion not only satisfies your cravings for both pizza and burgers but also creates a mouthwatering experience that is sure to impress your family and friends.

Monster Pepperoni and Mushroom Pizza Burger

Take your taste buds on a delicious journey with the Monster Pepperoni and Mushroom Pizza Burger! This unique recipe combines a juicy beef patty with classic pizza toppings like zesty pepperoni, creamy mozzarella, and sautéed mushrooms. Perfect for gatherings, family dinners, or BBQs, this hearty burger is sure to impress. With easy preparation steps and customizable ingredients, it's a fun twist on two beloved comfort foods that everyone will love!
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Ingredients
  

For the Burger Patties:

1 lb ground beef (80/20 blend)

1 tsp Italian seasoning

1 tsp garlic powder

Salt and pepper, to taste

For the Toppings:

6 slices of pepperoni

1 cup sliced mushrooms (button or cremini)

1 cup shredded mozzarella cheese

1/2 cup marinara sauce

4 burger buns (preferably sturdy, like brioche)

Olive oil, for cooking

Fresh basil leaves, for garnishing

For Additional Seasoning:

1 tsp crushed red pepper flakes (optional)

Instructions
 

Prepare the Burger Patties: In a mixing bowl, combine the ground beef, Italian seasoning, garlic powder, salt, and pepper. Mix until just combined; don’t overwork the meat. Form into four large patties, making a slight indentation in the center to prevent puffing during cooking.

    Cook the Mushrooms: In a skillet over medium heat, add a drizzle of olive oil. Once hot, add the sliced mushrooms and sauté until browned and softened, about 5-7 minutes. Season with a pinch of salt and set aside.

      Grill the Burger Patties: Preheat a grill or a skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side. Flip the patties, add 1 slice of cheese on top of each patty, and layer with 2-3 slices of pepperoni. Allow the cheese to melt as they cook another 4-5 minutes for medium doneness.

        Toast the Buns: While the burgers cook, split the burger buns and lightly toast them on the grill or in a separate pan until golden brown.

          Assemble the Burgers: On the bottom half of each toasted bun, spread a generous spoonful of marinara sauce. Place the cheese-topped patty on each bun followed by a portion of the sautéed mushrooms. Top with a few extra slices of pepperoni if desired.

            Add Finishing Touches: Garnish with fresh basil leaves and sprinkle crushed red pepper flakes if you like some heat. Close the burgers with the top halves of the buns.

              Serve and Enjoy: Serve the Monster Pepperoni and Mushroom Pizza Burgers while hot and enjoy the delightful combination of flavors!

                Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4 servings