Go Back
Achieving an even distribution of ingredients is crucial when making Peanut Butter Bliss Oatmeal Cookie Dough Balls. This ensures that every bite is consistently delicious and satisfying. Here are some effective techniques:

Peanut Butter Oatmeal Cookie Dough Balls

Discover the perfect no-bake treat with Peanut Butter Bliss Oatmeal Cookie Dough Balls! This simple recipe combines oats and natural peanut butter for a delicious snack that's both energizing and satisfying. Perfect for any time of day, these cookie dough balls offer a nutritious alternative to traditional cookies. Enjoy them as a quick breakfast, post-workout boost, or a sweet addition to lunchboxes. Dive into our comprehensive guide and learn about the key ingredients, nutritional benefits, customizations, and easy step-by-step instructions for making these irresistible snacks. Enjoy the bliss with every bite!
Print Recipe Pin Recipe

Ingredients
  

1 cup rolled oats

1/2 cup natural peanut butter

1/4 cup honey or maple syrup

1/4 cup brown sugar (packed)

1/2 tsp vanilla extract

1/4 tsp salt

1/2 cup mini chocolate chips (or dark chocolate chunks)

1/4 cup chopped nuts (optional: almonds, walnuts, or pecans)

Instructions
 

Mix Dry Ingredients: In a large mixing bowl, combine the rolled oats, brown sugar, and salt. Stir them together until well blended.

    Add Wet Ingredients: Add the peanut butter, honey (or maple syrup), and vanilla extract to the dry mixture. Use a spatula or spoon to mix until everything is fully combined. The mixture should be thick and slightly sticky.

      Incorporate Chocolate Chips and Nuts: Gently fold in the mini chocolate chips and any chopped nuts you choose to add, making sure they are evenly distributed throughout the dough.

        Form the Dough Balls: Using your hands, scoop out about one tablespoon of the mixture and roll it into a ball. Repeat the process until all the dough is used. You should have approximately 12-15 cookie dough balls.

          Chill (Optional): For a firmer texture, place the dough balls in the refrigerator for about 30 minutes. This step is optional but recommended for better handling and flavor melding.

            Serve and Enjoy: Once ready, enjoy these tasty peanut butter oatmeal cookie dough balls as a snack, dessert, or a quick energy boost!

              Prep Time, Total Time, Servings: 10 minutes | 40 minutes (with chilling) | 12-15 balls