Discover the vibrant and nutritious Colorful Summer Veggie & Hummus Pita Pockets, perfect for summer meals! Packed with fresh vegetables and creamy hummus, these pita pockets are a healthy choice for lunch, snacks, or light dinners. Enjoy the benefits of whole wheat pitas, protein-rich hummus, and an array of colorful veggies like cucumbers, cherry tomatoes, and bell peppers. Easy to prepare and customize, they offer a delicious way to eat more plant-based foods while brightening your plate.
4 whole wheat pita pockets
1 cup cooked hummus (store-bought or homemade)
1 medium cucumber, diced
1 cup cherry tomatoes, halved
1 bell pepper (red or yellow), diced
1 small red onion, thinly sliced
1 cup shredded carrots
1 cup mixed leafy greens (spinach, arugula, or lettuce)
1/4 cup feta cheese, crumbled (optional)
1 tablespoon olive oil
1 tablespoon fresh lemon juice
Salt and pepper to taste
Fresh herbs for garnish (parsley, mint, or basil)