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Sweet Chili Garlic Broccoli Bites are a delightful and nutritious treat that brings a burst of flavor to your snack table or dinner spread. This recipe combines the vibrant crunch of fresh broccoli with a delicious sweet chili garlic sauce that transforms a simple vegetable into an irresistible dish. The significance of this recipe lies not only in its taste but also in its ability to cater to various dietary preferences, making it a perfect addition to any meal or a stand-alone snack.

Sweet Chili Garlic Broccoli Bites

Discover the deliciousness of Sweet Chili Garlic Broccoli Bites, an easy and nutritious snack that transforms fresh broccoli into a flavorful treat. Coated in a blend of sweet chili sauce and garlic, these bites are perfect on their own or as a side dish. Packed with vitamins and minerals, they cater to various dietary preferences. Plus, you'll find tips on preparation, seasoning, and creative ways to enjoy this versatile dish at any meal. Enjoy cooking and savoring these irresistible bites!
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Ingredients
  

2 cups fresh broccoli florets

1/2 cup all-purpose flour

1/2 cup cornmeal

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon salt

1/4 teaspoon black pepper

1/4 cup water (more if needed)

1/2 cup sweet chili sauce (store-bought or homemade)

1 tablespoon minced garlic

1 tablespoon olive oil

Sesame seeds (for garnish)

Green onions, chopped (for garnish)

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

    Prepare the Broccoli: Wash and cut the broccoli into bite-sized florets. Make sure they are uniform so they cook evenly.

      Make the Batter: In a mixing bowl, combine the flour, cornmeal, garlic powder, onion powder, salt, and black pepper. Gradually add water to the dry ingredients while stirring, until you achieve a thick but pourable batter.

        Coat the Broccoli: Dip each broccoli floret into the batter, making sure it's well-coated. Allow any excess batter to drip off before placing it on the prepared baking sheet.

          Bake the Broccoli: Bake the battered broccoli in the preheated oven for 15-20 minutes or until golden brown and crispy, turning halfway through for even cooking.

            Prepare the Sauce: While the broccoli is baking, heat the olive oil in a small saucepan over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant (do not burn). Stir in the sweet chili sauce and reduce the heat to low. Simmer for 3-5 minutes, allowing the flavors to meld.

              Toss the Broccoli: Once the broccoli bites are crispy and golden, remove them from the oven and place them in a large bowl. Drizzle the sweet chili garlic sauce over the top and toss gently to coat each bite.

                Serve: Transfer the coated broccoli bites to a serving plate. Garnish with sesame seeds and chopped green onions for a pop of color and added flavor.

                  Prep Time, Total Time, Servings: 15 min | 35 min | 4 servings