Sweet Potato Bites

Sweet potatoes have long been celebrated as a superfood, packed with an array of nutrients that make them a staple in many kitchens. Known for their vibrant color and naturally sweet flavor, they are not only delicious but also incredibly versatile. In this article, we will dive into a delightful recipe for Sweet Potato Bliss Bites—an enticing snack that marries flavor with health benefits. These bite-sized treats are perfect for any occasion, offering a satisfying blend of sweetness, savory spices, and a variety of textures.

Discover the joy of Sweet Potato Bliss Bites, a delightful and nutritious snack that combines sweet potatoes' natural sweetness with savory spices. Packed with vitamins, fiber, and antioxidants, these bite-sized treats not only satisfy your cravings but also promote good health. Easy to make and versatile, they can be enjoyed as a snack, side dish, or salad topping. Explore this flavorful recipe and elevate your snacking game with a perfect blend of taste and nutrition.

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Ingredients

2 large sweet potatoes, peeled and diced

1/4 cup olive oil

1 teaspoon garlic powder

1 teaspoon smoked paprika

1/2 teaspoon ground cumin

1/2 teaspoon salt

1/4 teaspoon black pepper

1/4 cup crumbled feta cheese (optional)

2 tablespoons chopped fresh herbs (such as parsley or cilantro)

1 tablespoon honey or maple syrup (for a touch of sweetness)

1/4 teaspoon crushed red pepper flakes (optional, for heat)

Instructions

Preheat the Oven: Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper to prevent sticking.

Prepare the Sweet Potatoes: In a large bowl, toss the diced sweet potatoes with olive oil, garlic powder, smoked paprika, ground cumin, salt, black pepper, and crushed red pepper flakes if using. Ensure all pieces are well-coated.

Roast the Sweet Potatoes: Spread the sweet potatoes evenly on the prepared baking sheet in a single layer. Roast in the preheated oven for 25-30 minutes, stirring halfway through until they are tender and slightly crispy on the edges.

Add Cheese and Herbs: Once the sweet potatoes are done roasting, remove them from the oven. While they are still warm, sprinkle the crumbled feta cheese and chopped fresh herbs over the top. Drizzle with honey or maple syrup for added sweetness.

Serve: Transfer the sweet potato bites to a serving dish. They can be enjoyed warm or at room temperature. Pair them with a dipping sauce like yogurt or spicy aioli for an extra flavor boost!

Prep Time, Total Time, Servings: 10 minutes | 40 minutes | 4 servings